This 2-piece set Master Carving Set is preferred by most professionals due to it's heavier feel and larger grip.
The stainless steel bayonet fork is paired with the special slicer "Maitre D'Hotel, to provide the perfect amount of rigidity and span for carving large cuts of meat such as baron of beef and prime rib. Yet it is also easily manageable with chicken and rack of lamb.
This is a “Thiers-Issard Sabatier” creation and come in an oak or bubinga wood box.
This set matches: Masters Steak Knife Set